Have you always coveted the title of "Master Griller"?

America's beef producers have teamed up with top grilling expert Steven Raichlen to serve up ways to have a safe and savory experience this grilling season! 

• Put your grilling skills to the test with Steven's sumptuous burger recipes, perfect for summer entertaining....or any time!  Check out our library for plenty of tasty beef recipes.

• Did you know that 160°F is the optimal temperature for a safe and savory burger? Click here for more information and tips from the grill master himself. 

• Click here for more delicious grilling recipes. 

Current Events:

• May 28-29: Idaho Beef Council Board of Directors Meeting & Annual Budget Meeting (Boise, ID). For more information, or to view the agenda, please click here.

• May 31: American Heart Association Heart Walk (Boise, ID). For more information, click here. 

• June 16-18: Professional-Technical Educators' Summer Conference (Boise, ID). For more information, click here.

• June 23-26: Idaho School Nutrition Association State Conference (Idaho Falls, ID). For more information, click here. 

Current News:

• May is National Hamburger Month.  Celebrate with one of these delicious hamburger recipes: Star Spangled Cheeseburgers (recipe card), Brew Burgers (recipe card), Ranch Burgers (recipe card), or Bistro Cheeseburgers (recipe card).

• Innovative Beef Winners were recognized at the 2008 Northwest Cured Meats Contest.  Click here to see the winners. 

• The 2007 Idaho Beef Backer Winners Have Been Announced.  Click here to view the winning restaurants. 

• Check out the real beef production story here.  Included are producer profiles, the many stages in beef production, history, FAQs, and more.

• Order your copy of the The Healthy Beef Cookbook now! Click here for more information.

Featured Recipe:
	Grilled Eye of Round Steaks with Wasabi-Yogurt Cream. Click here to print recipe.  Click here to view past featured recipes.
	www.beefitswhatsfordinner.com Click here to view delicious beef recipes, get nutrition and food safety information, and learn preparation tips.

This website is maintained by the Idaho Beef Council.  If you encounter any problems, please email beefcouncil@idbeef.org

Last updated on: May 23, 2008