Foodservice

Beef. It's What's on the Menu! 

The Idaho Beef Council offers a multitude of beef resources to those foodservice establishments that menu and serve beef.  Click on the icons below to learn more about our programs.

• Beef Backer Awards

• Beef Facts & Trends

Link Coming Soon!

• Beef Value Cuts

• Educational Materials

• Food Safety

• Free Materials

Link Coming Soon!

• Menuing Ideas

• Recipes

• School Foodservice

For more information, please contact Sarah Baker at 208-376-6004 or sbaker@idbeef.org

Visit www.beeffoodservice.com: Your online beef reference and resource for foodservice!

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