The annual Climate Week NYC event, hosted by The Climate Group in partnership with the United Nations, the City of New York and the 2021 United Nations Climate Change Conference, often leads to increased media coverage questioning the sustainability of the cattle industry, but...
Boise, Idaho - Despite pandemic disruptions, consumer demand for beef at home and around the globe remained strong in 2020, a trend that will continue in 2021 and beyond, especially as foodservice operations begin to fully reopen. The strong demand, combined with expected high...
Jeff Johnson, Chairman, Idaho Beef Council: I am a 4th generation beef cattle producer and feeder and I am thankful for the opportunity to help the next generation in our family embark on their career in the industry. The beef checkoff has been part of the industry...
When Thomas Watkins, or “JR” as he’s known, was asked to write a story about something he loved for his 5th grade class assignment – he decided to pen a love letter….to steak. “Steak is my most favorite meat.” JR writes. “I could eat it days and weeks and months. It’s sooo del...
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