Au jus battered bites of flank steak smothered with peppered gravy, white cheddar cheese curds, minced parsley and chives. This recipe is scaled for 24 servings.
FINGER STEAK POUTINE
Serving Size: 6 Finger Steaks
Total Kitchen Time: 20 minutes
Active Prep Time: 20 minutes
Hold Time: ~ 10 minutes held hot after assembly