Involving your family in meal preparation is a great way to share traditions and is an ideal time to beef up everyone's knowledge about food storage, cooking methods and safety.
Did you know, outside of Idaho, many people have never tasted or even heard of our state's famous Idaho Finger Steaks? We think this local specialty is so good it deserves its own web page.
On KTVB's Idaho Today, Mellisa Paul leads us on beef-centric culinary adventures where we learn inspiring and useful beef cooking tips and flavorful facts from beef experts and cattle industry leaders.
THE GRILL DADS chef Mark Anderson partnered with the Idaho Beef Council to demonstrate easy ways to take one beef cut and prepare it using Tuxedo Blend spices to enjoy three different ways.
Take the decision making out of your next meal. Whether it's for a weeknight dinner or a special occasion, our collections have a variety of choices for everyone!
A few common ingredients come together for dinner in less than 30 minutes
Small plates, finger foods, appetizers or "hors d’oeuvres." Whatever you call them—we've got the recipes you need right here.
All you need are a few basic ingredients, a slow cooker and an appetite when you get home.
Endless flavor possibilities in a matter of minutes.
Make holidays memorable with these delicious beef recipes.
Save time on cleanup with these delicious one dish meals.
Can't go wrong with the classics!
There's a reason it's a classic.
Pressure Cooker recipes sure to delight.
Stick with the classics and make your holiday dinner a celebration to look forward to.
We know that beef is for dinner tonight, but with our hundreds of recipes, it could be hard to choose. That’s where Chuck Knows Beef comes in. Let Chuck know what ingredients you have or what you’re in the mood for and he’ll offer you a delicious recipe.